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智能感官分析技术与近红外技术在中药快检中的应用构想

发表时间:2012-12-15  浏览量:1701  下载量:690
全部作者: 申琴,景亚凤,吴玉良,王双双,吴纯洁
作者单位: 成都中医药大学药学院
摘 要: 感官评价是中药品质评价的常用方法,但其具有一定的主观性;理化检测较为客观、准确,但只能针对中药的部分成分组成和结构,不能反映中药的整体品质。通过剖析智能感官分析技术(包括机器视觉技术、电子鼻技术及电子舌技术)和近红外技术的技术原理及其国内外研究进展,对智能感官分析技术和近红外技术在中药领域的应用设想进行系统探讨,并对2种技术的联合应用前景进行展望。
关 键 词: 中药学;外观品相;综述;内在品质;智能感官分析技术;近红外技术
Title: Application prospect of intelligent sensory technology and near infrared technique in quickly evaluation of traditional Chinese medicine quality
Author: SHEN Qin, JING Yafeng, WU Yuliang, WANG Shuangshuang, WU Chunjie
Organization: College of Pharmacy, Chengdu University of Traditional Chinese Medicine
Abstract: Sensory analysis is a general method for evaluating traditional Chinese medicine quality, but it has a certain degree of subjectivity. Physical and chemical tests are objective and accurate, but they are only for some compositions and structures of Chinese medicine composition instead and unable to appreciate the total quality of traditional Chinese medicine. In this paper, principles and research progresses of intelligent sensory system (including machine vision inspection system, electronic nose and electronic tongue) and near infrared technique were elucidated and reviewed respectively. Furthermore, the application envision of intelligent sensory system and near infrared technique in traditional Chinese medicine was explored, and the combination application of this two technologies was prospected.
Key words: traditional Chinese pharmacology; quality; reviews; appearance; intelligent sensory technology; near infrared technique
发表期数: 2012年12月第23期
引用格式: 申琴,景亚凤,吴玉良,等. 智能感官分析技术与近红外技术在中药快检中的应用构想[J]. 中国科技论文在线精品论文,2012,5(23):2251-2257.
 
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